Eco-Efficient Packaging Material Selection for Fresh Produce: Industrial Session - LIRMM - Laboratoire d’Informatique, de Robotique et de Microélectronique de Montpellier Access content directly
Conference Papers Year : 2014

Eco-Efficient Packaging Material Selection for Fresh Produce: Industrial Session

Abstract

Within the framework of the European project EcoBioCap (ECOefficient BIOdegradable Composite Advanced Packaging), we model a real world use case aiming at conceiving the next generation of food packagings. The objective is to select packaging materials according to possibly conflicting requirements expressed by the involved parties (food and packaging industries, health authorities, consumers, waste management authority, etc.). The requirements and user preferences are modeled by several ontological rules provided by the stakeholders expressing their viewpoints and expertise. To deal with these several aspects (CO2 and O2 permeance, interaction with the product, sanitary, cost, end of life, etc.) for packaging selection, an argumentation process has been introduced.
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Dates and versions

lirmm-01089599 , version 1 (29-06-2019)

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Nouredine Tamani, Patricio Mosse, Madalina Croitoru, Patrice Buche, Valérie V. Guillard, et al.. Eco-Efficient Packaging Material Selection for Fresh Produce: Industrial Session. ICCS: International Conference on Conceptual Structures, Jul 2014, Lasi, Romania. pp.305-310, ⟨10.1007/978-3-319-08389-6_27⟩. ⟨lirmm-01089599⟩
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